When You Take the Spaniard Out of Spain…

…What happens? Good question! It’s been over a year now that we’ve been back in the U.S. It feels like a long time ago—and yet not so long after—that we packed our bags, said farewell to Madrid, and hopped on that Iberia flight. In fact, we were back last October to celebrate my brother-in-law’s wedding, held at a lovely vineyard outside of Toro. (If you know Spanish wine, you’ll know Toro.)12072657_1079134052119176_3561953440773035576_n.jpg12079607_1079133222119259_5287088477159378538_n.jpg

It was a whirlwind visit, leaving on a Tuesday and coming home on Monday (or something like that, my memory’s a bit of a blur), but it was wonderful to have our families reunited again. And, of course, there was a bit of wine, a bit of cheese, and lots of wine to wash it all down.


As for life in the U.S.? Mario’s certainly loving his new job as a paralegal; it’s all the lawer-y stuff without the stress of, you know, being an actual lawyer. He gets fun perks like open-bar office Christmas parties, tickets to the Indianapolis Colts preseason games (a suite!), and dinners with clients from time to time in one of Indy’s hip downtown neighborhoods.

Me? I’m back at school, earning my teaching license so I can continue to work with the little ones. Teaching was not always where I thought I would end up, but turns out that 1) I love it, and 2) I’m pretty good at it.

I’m going to try to update you on more things about our lives, because I just miss sharing from time to time, and who knows, maybe someone out there is still reading.

For more frequent updates, check out my Instagram or Twitter, and please email me if you have any visa questions, because I’VE BEEN THERE. I can help. In the meantime, here are some more photos from the past, I dunno, year.

12311217_1104834589549122_2608573002887634341_n.jpgMy birthday in Colorado

11219211_10204866573890883_3551021181150555088_n.jpgTrying to hang with college kids at IU

13239899_751658045441_5869220025959680603_n.jpgMy beloved alma mater

13226834_10205995948684547_3516197461533359556_n.jpgFriends drinking beer13001331_746465805731_3787332545559420883_n.jpg13043658_746465750841_5760597765504128516_n.jpgMario ran his first-half marathon in the U.S. in 1:29

See you soon (I hope)!

The Spanish-American Wedding—Part 2

Mario and I will be having our stateside wedding reception today. (As I write this, it is Monday, and I am only slightly freaking out about all I have left to do.)

This time, it’ll be held at a small country club in my hometown in Indiana. I’m a Hoosier born and bred, and Mario knows (and loves!) this about me. I’m very excited to share our love and happiness with my friends and family this time, along with Mario’s parents and brother.

I suppose I’m very lucky to have another opportunity to celebrate meeting my half orange.

Half Orange

Summer in the USA

A while back, Lauren from Spanish Sabores asked what our ideal summer looked like. I think she mentioned a beach somewhere in there, but I know how I responded: with corn on the cob and margaritas on the porch, with fireflies in the fields and long walks on the trail. She told me that my summer sounded kinda American, and … the truth is, that’s what I was craving! Luckily, I’m here for a good two months, and I’m loving it!

What have I been doing?

  • Snacking on summer produce. My parents’ garden is plentiful, what with its cucumbers, yellow squash, zucchini, green beans, peas, cherry tomatoes, Roma tomatoes, regular tomatoes, eggplants, broccoli, cauliflower, and all its herbs—basil, lemon basil, mint, cilantro, oregano, and dill.

Tomato Garden

  • Walking “the trail.” In my town, the trail is a former railroad converted into a bike path. It’s tranquil with lots of shade, a.k.a. the perfect place to have a chat.
  • Margaritas on the porch. Porch drinking in the best drinking. (See also: wine on the porch, mojitos on the porch.)
  • Cooking. Since I have the blessed gift of air conditioning, I don’t mind turning on the stove and/or oven. I love cooking, especially in the summer, when it seems everything is in season. It’s also quite nice to take ten steps out my front door and snip some fresh basil or oregano or mint.
  • Farmers marketing. Farmers markets are the best! In Bloomington, my former college town, they have a really great one. There are always live bands, iced coffee, and an amazing variety of fresh produce. You can get stevia plants and sunflowers and Japanese eggplant and okra and rhubarb. And if you’re feeling hangry, try the focaccia made of spinach, feta cheese, and pine nuts. You won’t regret it.

Bloomington Indiana Farmers Market2

  • Planning for our wedding party. Oh, you thought it was over! N-O! We’ve still got a second, US-based wedding party to plan for … it’s going to be epic. August 30, 2013! Be there or be totalllllly square.

Kaley Mario Wedding 2012 Zamora

1 Year Later

Right about this time last year—July 7, 2012—Mario and I were married in a small church called San Cipriano in his hometown of Zamora. It was a small, lovely ceremony filled with the people we love most (the Spain ones, anyway), as well as my parents, my brother Seth, and sister-in-law Colleen. It was one of the best days of my life, and I’ll never forget the joy I felt all day long.

Si Quiero

Happy anniversary, mi amor! Te quiero!

Want to read more? Check out some other entries about our wedding: